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    • ESS Topic 1 Foundations of ESS >
      • ESS Topic 1.1: Environmental Value Systems
      • ESS Topic 1.2: Systems and Models
      • ESS Topic 1.3: Energy and Equilibria
      • ESS Topic 1.4: Sustainability
      • ESS Topic 1.5: Humans and Pollution
    • ESS Topic 2 Ecosystems and Ecology >
      • ESS Topic 2.1: Species and Population
      • ESS Topic 2.2: Communities and Ecosystems
      • ESS Topic 2.3: Flows of Energy and Matter
      • ESS Topic 2.4: Biomes, Zonation and Succession
      • ESS Topic 2.5: Investigating Ecosystems
    • ESS Topic 3: Biodiversity and Conservation >
      • ESS Topic 3.1: Introduction to Biodiversity
      • ESS Topic 3.2: Origins of Biodiversity
      • ESS Topic 3.3: Threats to Biodiversity
      • ESS Topic 3.4: Conservation of Biodiversity
    • ESS Topic 4: Water and Aquatic Food Production Systems and Society >
      • ESS Topic 4.1: Introduction to Water Systems
      • ESS Topic 4.2: Access to Fresh Water
      • ESS Topic 4.3: Aquatic Food Production Systems
      • ESS Topic 4.4: Water Pollution
    • ESS Topic 5:Soil Systems and Terrestrial Food Production Systems and Society >
      • ESS Topic 5.1: Introduction to Soil Systems
      • ESS Topic 5.2: Terrestrial Food Production Systems and Food Choices
      • ESS Topic 5.3: Soil Degradation and conservation
    • ESS Topic 6: Atmospheric Systems and Society >
      • ESS Topic 6.1: Introduction to the Atmosphere
      • ESS Topic 6.2: Stratospheric Ozone
      • ESS Topic 6.3: Photochemical Smog
      • ESS Topic 6.4: Acid Deposition
    • ESS Topic 7: Climate Change and Energy Production >
      • ESS Topic 7.1: Energy Choices and Security
      • ESS Topic 7.2: Climate change – Causes and Impacts
      • ESS Topic 7.3: Climate change – Mitigation and Adaptation
    • ESS Topic 8: Human System and Resource Use >
      • ESS Topic 8.1: Human Populations Dynamics
      • ESS Topic 8.2: Resource Use in Society
      • ESS Topic 8.3 Solid Domestic Waste
      • ESS Topic 8.4 Human Population Carrying Capacity
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    • IB Biology SL Topics >
      • Statistical Anaylsis
      • Topic 1: Cell Biology >
        • Topic 1.1 Introduction to Cells
        • Topic 1.2 Ultra-Structure of Cells
        • Topic 1.3 Membrane Structure
        • Topic 1.4 Membrane Transport
        • Topic 1.5 Origin of Cells
        • Topic 1.6: Cell Division
      • Topic 2: Molecular Biology >
        • Topic 2.1:Molecules to Metabolism
        • Topic 2.2 Water
        • Topic 2.3: Carbohydrates and Lipids
        • Topic 2.4: Proteins
        • Topic 2.5: Enzymes
        • Topic 2.6: Structure of DNA and RNA
        • Topic 2.7: DNA Replication, Transcription and Translation
        • Topic 2.8 Cellular Respiration
        • Topic 2.9: Photosynthesis
      • Topic 3: Genetics >
        • Topic 3.1: Genes
        • Topic 3.2: Chromosomes
        • Topic 3.3: Meiosis
        • Topic 3.4: Inheritance
        • Topic 3.5: Genetic Engineering and Biotechnology
      • Topic 4: Ecology >
        • 4.1 Species, Communities and Ecosystems
        • 4.2 Energy Flow
        • 4.3 Carbon Cycle
        • 4.4 Climate Change
      • Topic 5: Evolution and Biodiversity >
        • Topic 5.1 Evidence for Evolution
        • Topic 5.2 Natural Selection
        • Topic 5.3: Classification of Biodiversity
        • Topic 5.4: Cladistics
      • Topic 6: Human Physiology >
        • Topic 6.1: Digestion and Absorption
        • Topic 6.2: The Blood System
        • Topic 6.3: Defense Against Infectious Disease
        • Topic 6.4: Gas Exchange
        • Topic 6.5: Neurones and Synapses
        • Topic 6.6: Hormones, Homeostasis and Reproduction
    • IB Biology HL Topics >
      • Topic 7: Nucleic Acids >
        • Topic 7.1 DNA Structure and Replication
        • Topic 7.2 Transcription and Gene Expression
        • Topic 7.3 Translation
      • Topic 8: Metabolism, Cell Respiration and Photosynthesis >
        • Topic 8.1 Metabolism
        • Topic 8.2 Cell Respiration
        • Topic 8.3 Photosynthesis
      • Topic 9: Plant Biology >
        • Topic 9.1 Transport in the Xylem of Plants
        • Topic 9.2 Transport in the Phloem of Plants
        • Topic 9.3 Growth in Plants
        • Topic 9.4: Reproduction in Plants
      • Topic 10: Genetics and Evolution >
        • Topic 10.1: Meiosis
        • Topic 10.2: Inheritance
        • Topic 10.3: Gene Pools and Speciation
      • Topic 11: Animal Physiology >
        • Topic 11.1 Antibody Production and Vaccination
        • Topic 11.2: Movement
        • Topic 11.3: The Kidney and Osmoregulation
        • Topic 11.4: Sexual Reproduction
    • Options >
      • Option D: Human Physiology >
        • D1: Human Nutrition (Core)
        • D2: Digestion (Core)
        • D3: Function of the Liver (Core)
        • D4: Function of the Heart (Core)
        • D5: Hormones and Metabolism (HL)
        • D6: Transport of Respiratory Gases (HL)
    • IB Biology Internal Assessment >
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      • Internal Assessment - Communications
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week of 7 september

8/9/2015

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Monday, 7 September
Nutrition quiz
Food Ad Tricks video clip
Work on “A Healthy Dose of Reality” poster. Research the internet and compare healthy eating adverts to unhealthy eating adverts. Create a poster showing examples of each. Include wording that would help other students be aware of poor eating habits and adverts.

Thursday, 10 September
Work on “A Healthy Dose of Reality” poster
Homework: Food and Activity worksheet

Friday, 11 September

Final touches on Healthy Dose of Reality poster
Introduce the digestive system. Use Digestive System Parts 
Homework:   How Is Fitter worksheet

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